Your tap water is susceptible to many different contaminants during its journey to your fridge. Water treatment facilities are designed to disinfect your water to remove waterborne pathogens. However, minute traces of chlorine can still be present in your drinking water, leaving a weird aftertaste. According to the EPA, herbicides, copper, asbestos, dirt, sediment are just to name a few of the contaminants that can be found in your drinking water.
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